Diocesan News

Only In Print: Recipe for Success Is on the Plate For Parish

Maria Guadagno prepared lasagna, meat balls, brussels sprouts and a salad for dinner for the priests on a recent day. (Photo: Paula Katinas)

MASPETH — Three-star Michelin restaurants aren’t the only places offering diners a memorable culinary experience. Some of the tastiest meals in Queens are served up in a most unlikely place: Transfiguration-St. Stanislaus Kostka Parish in Maspeth.

That’s where two talented cooks lovingly prepare meals for a special clientele…

The rest of this article can be found exclusively in the Dec. 10 printed version of The Tablet. You can buy it at church for $1, or you can receive future editions of the paper in your mailbox at a discounted rate by subscribing hereThank you for supporting Catholic journalism.